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₱ 138.00
Shipping Fee: ₱ 45.00
Quantity:
20 pieces available
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For Roasting:
1. Remove the chicken from packaging and thaw completely.
2. Pre-heat oven at 225 C.
3. Cook the chicken, skin side up for 15 to 20 minutes or until golden brown.
4. Lower the temperature to 175 C and cook for another 25 to 30 minutes.
For Frying:
1. Remove the chicken from packaging and thaw completely.
2. Pre-heat cooking oil at 175 C or over medium heat.
3. Fry the chicken for 6 to 8 minutes on each side, skin side down first or until golden brown.
4. Drain excess oil in a cooling rack or on paper towels.
KEEP FROZEN
Net Wt. 500 g.
Shelf life – frozen for 2 months.
Do not return thawed marinated chicken in the freezer as it will affect its shelf life.
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| Category | Groceries & Pets > Fresh, Frozen & Chilled > Frozen Goods > |
| Condition | New |
| Stock | 20 |
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